Our Spring Cooking Camp is back! Explore delicious flavors and delightful ingredients.
Kids will chop, mix, grate and measure their way to creating healthy dishes that will make the pickiest go “WOW”. They’ll also gain understanding of sources of food and be inspired to make better food choices to fuel their growing bodies.
Join us for food, fun and friends! 9:30 am – 12:00 pm each day. Sign up for individual days or the entire week.
Day 1: Red
Day 2: Orange
Carrot Fritters with Yogurt dip
Day 3: Yellow
Tex Mex Cornbread
Day 4: Green
Spinach and Onion Fritters with Dip
Broccoli and Cheese Quiches
Green Apple Bars
Day 5: Blue/Purple
Blueberry Hand Pies
Crispy Eggplants with Marinara Dip
Raisin Bread in a Bag
Included in this Camp:
- A folder with relevant course material.
- Recipe cards for every item that will be made.
- Chef hats at the beginning of the week to wear and take home.
- Certificate of Completion at end of the camp.