Join us for a Holiday Brunch and learn to make popular brunch menu items.
This is a 2 hour hands-on class conducted by a professional chef. Immerse yourself in the holiday flavors and learn how to create delicious menu items that will wow you and your family.
Berry salad with ginger lime dressing
Egg nog French Toast
Turkey Sausage egg casserole
Suitable for participants ages 21+
Non-alcoholic beverages provided
Feel free to BYOB 😉